November 19, 2020
Imagine not knowing where your next meal will come from, or not being able to feed your child a healthy breakfast before sending them off to school, or not being able to satisfy your growling stomach before a midterm exam. For 600,000 food insecure individuals in the Tampa Bay, Florida, area, these are real issues that they must tackle in their everyday lives.
The US Department of Agriculture refers to food insecurity as the lack of reliable access to enough nutritionally adequate food for an active, healthy life for all household members. People who suffer from hunger are diverse, often from hardworking families, and include children, teenagers, senior citizens, veterans, and even college students.
Annals of Anthropological Practice
- “Imagining a More Just World”: Interview with Julie Maldonado
Julie Maldonado, Mark Schuller
- Unique Issues for Resettling Refugees from the Congo Wars
Dillon Mahoney Roberta D. Baer Oline Wani Eka Anthony Carolyn Behrman
- Integrating Research and Outreach for Environmental Justice: African American Land Ownership and Forestry
John Schelhas Sarah L. Hitchner
- “As Long As We Have the Mine, We’ll Have Water”: Exploring Water Insecurity in Appalachia
Jennifer R. Wies Alisha Mays Shalean M. Collins Sera L. Young
- Power in Child Caregiving in a Patrilineal Ghanaian Society: Implications for Childcare Research and Practice
Bright B. Drah
- Visual Narratives: Exploring the Impacts of Tourism Development in Placencia, Belize
Crystal Ann Vitous Rebecca Zarger