[NAPA Logo] sNAPAshots: Conversations with Professional, Practicing, and Applied Anthropologists. Anahid Matossian, PhD. Lead Technical Adviser, U.S State Department . PracticingAnthropology.org Twitter, Meta, LinkedIn Logos

sNAPAshots: Anahid Matossian

This entry is part 23 of 23 in the sNAPAshots section

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License. Trigger Warnings – presenter discusses atrocity prevention, and briefly delineates categories of atrocities that their work addresses. Transcript Interviewer 0:00[On Screen Image: NAPA

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November 19, 2020

Imagine not knowing where your next meal will come from, or not being able to feed your child a healthy breakfast before sending them off to school, or not being able to satisfy your growling stomach before a midterm exam. For 600,000 food insecure individuals in the Tampa Bay, Florida, area, these are real issues that they must tackle in their everyday lives.

The US Department of Agriculture refers to food insecurity as the lack of reliable access to enough nutritionally adequate food for an active, healthy life for all household members. People who suffer from hunger are diverse, often from hardworking families, and include children, teenagers, senior citizens, veterans, and even college students.

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